Crockpot Street Corn Chicken: A Flavorful Delight for Your Dinner Table

Crockpot Street Corn Chicken combines the rich flavors of street corn with tender chicken for a creamy, comforting dish.

Get ready to savor a truly delightful meal with Crockpot Street Corn Chicken! One of my favorite childhood memories is enjoying street corn at summer fairs, the butter dripping down my fingers as I tasted the creamy, zesty goodness. This comforting recipe brings those bold flavors into your kitchen with minimal effort. Just throw your ingredients into the crockpot and let it work its magic. Trust me, your family will be asking for seconds!

Why Should You Try This Comforting Recipe Right Now?

“Crockpot Street Corn Chicken is perfect for family dinners, especially on busy nights.”

This recipe is not just a delicious meal; it offers comfort, ease, and a burst of flavors that make it a go-to for any season. It’s hearty and filling, thanks to the chicken and corn, while the addition of cream cheese and cotija cheese brings a rich creaminess that’s hard to resist.

With minimal prep time, you can toss everything into the crockpot and go about your day, returning home to a dish that’s ready to impress. And the best part? You’ll get all the flavors of street corn without having to grill or prepare it outside, making it ideal for any season. Pair it with some fresh cilantro and lime for an extra zing, and check out this garlic parmesan dinner galette for a side that will beautifully complement this dish!

Crockpot Street Corn Chicken

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Crockpot Street Corn Chicken combines the rich flavors of street corn with tender chicken for a creamy, comforting dish.

• Total Time: 370 minutes
• Yield: 4 servings 1x

Ingredients

Scale 1x2x3x

• 2 pounds Chicken breasts
• 2 cups Corn (frozen or canned)
• 8 ounces Cream cheese
• ½ cup Cotija cheese
• 1 cup Chicken broth
• 2 tablespoons Lime juice
• 1 tablespoon Chili powder
• 1 teaspoon Salt
• 1 teaspoon Pepper
• Cilantro (for garnish) to taste

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Instructions

1. Layer the chicken breasts at the bottom of the crockpot.
2. Add the corn, cream cheese, cotija cheese, chicken broth, lime juice, chili powder, salt, and pepper on top.
3. Stir gently to combine all the ingredients, making sure everything is evenly distributed.
4. Cover and cook on low for 6-8 hours or high for 3-4 hours. Once done, shred the chicken and mix with the sauce before serving.

Notes

For added flavor, use fresh lime juice instead of bottled and feel free to experiment with spices.

• Author: Emily Carter
• Prep Time: 10 minutes
• Cook Time: 360 minutes
• Category: Main Course
• Method: Slow Cooking
• Cuisine: Mexican

Nutrition

• Serving Size: 1 serving
• Calories: 350
• Sugar: 5g
• Sodium: 400mg
• Fat: 12g
• Saturated Fat: 4g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 45g
• Fiber: 3g
• Protein: 30g
• Cholesterol: 70mg

What Makes This Version of Street Corn Chicken Unique?

“Crockpot Street Corn Chicken reimagines classic street corn flavors with traditional chicken comforts.”

Innovative Ingredients

In this version, I use cotija cheese instead of the traditional cheddar or mozzarella. This unforgettable cheese adds a salty tang that perfectly balances the creaminess from the cream cheese. Furthermore, the addition of lime juice brightens up the flavors and elevates the dish to another level. Feel free to experiment with spices too! You can add a pinch of cayenne for heat or swap out the chili powder for a smoky paprika. I promise, your family will rave about this unique twist on a beloved classic! Check out this creamy mushroom pasta recipe for more inspiration on easy flavors.

Texture and Comfort

The slow cooking method creates incredibly tender chicken that practically falls apart when shredded, and the corn adds a delightful pop to each bite. It’s creamy, comforting, and full of flavor while being easy enough for even the busiest weeknight. Cotija cheese’s nutritional benefits boost this meal, offering calcium and protein while still keeping it deliciously rich.

What Ingredients Do You Need for Crockpot Street Corn Chicken?

“Gather these simple ingredients for a tasty and comforting dish.”

When making this dish, consider using fresh lime juice instead of bottled; this small change makes a massive difference in flavor! Additionally, you can substitute a low-fat cream cheese to reduce calories while enjoying the same creamy texture. The seasoning is flexible too, so if you love a spicier dish, feel free to adjust the chili powder to your liking. Don’t forget to serve it with fresh cilantro, which adds bright flavor and vibrant color! If you’re looking for another easy and flavorful recipe, try this creamy leek mince potato muffins.

How Do You Prepare Crockpot Street Corn Chicken Step-by-Step?

“Creating this meal in your crockpot is as easy as 1-2-3!”

Step 1

First, layer your chicken breasts at the bottom of the crockpot. This helps ensure even cooking.

Step 2

Next, add the corn, cream cheese, cotija cheese, chicken broth, lime juice, chili powder, salt, and pepper on top, creating a colorful and enticing mixture.

Step 3

Then, stir gently to combine all the ingredients, making sure everything is evenly distributed.

Cover the crockpot and set it to cook on low for 6-8 hours or high for 3-4 hours. Once it’s finished cooking, shred the chicken using two forks and mix it well with the delicious sauce that forms. The aroma that fills your kitchen while it’s cooking will have everyone’s mouths watering in anticipation. If you need meal prep ideas, consider this Tex-Mex zucchini bake as a fabulous side to go with this chicken!

How Can You Variate and Serve Crockpot Street Corn Chicken?

“This dish is versatile and can easily be tailored to suit various tastes.”

Diet Swap

For a healthier option, you can swap out the chicken for firm tofu or tempeh if you’re looking for a meatless version of this recipe. Both options soak up the sauce beautifully and offer a satisfying texture!

Flavor Variation

Consider adding diced jalapeños or other peppers for an extra kick! If you prefer a smokier flavor, try smoked paprika instead of chili powder. You can even throw in beans to make it more filling or use a different cheese based on your preference.

Serving Idea

Serve Crockpot Street Corn Chicken over fluffy rice or warm tortillas for a hearty meal. A side of tortilla chips would complement it well, making for a perfect family feast!

Feel free to get creative with your toppings! Sour cream or Greek yogurt would make a great addition for creaminess. And don’t forget to sprinkle more cilantro on top right before serving for color and flavor! If you enjoyed this recipe, you might also love this buffalo chicken totchos.

Final Thoughts

In conclusion, Crockpot Street Corn Chicken is not just a meal; it’s a delightful experience that wraps warmth and flavor in every bite. This dish offers the comforting flavors you crave while being simple enough to prepare any night of the week. Whether it’s family dinners or casual gatherings, you can count on this recipe to impress your guests.

As with any slow cooker meal, leftovers are often just as enjoyable as the first serving, making it a perfect option for meal prep. I encourage you to try making this soon and enjoy the compliments that come your way! Don’t forget to save the recipe on your Pinterest board for easy access. You can find more delicious ideas on my Pinterest profile!

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