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Vanilla Cinnamon Milk Tea

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A creamy and aromatic Vanilla Cinnamon Milk Tea, a perfect blend of warm spices and soothing flavors for chilly days.

  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Ingredients

Units Scale
  • 2 cups Milk
  • 2 tablespoons Black tea leaves or 2 tea bags
  • 1 teaspoon Vanilla extract
  • 1 teaspoon Ground cinnamon
  • 2 tablespoons Sugar (optional)
  • Cinnamon sticks (optional, for garnish)

Instructions

  1. Heat the milk in a saucepan over medium heat, stirring occasionally until warm but not boiling.
  2. Add the black tea leaves or tea bags and steep for 5 to 7 minutes.
  3. Remove the tea leaves or bags, then stir in vanilla extract, ground cinnamon, and sugar.
  4. Pour the tea into cups and serve warm, garnished with optional cinnamon sticks.

Notes

Customize with your choice of milk or add spices like nutmeg for extra warmth.

  • Author: james_walker
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Fusion
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 7g
  • Sodium: 100mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 20mg