Ingredients
2 tbsp creamy peanut butter
2 tbsp chocolate syrup (plus extra for drizzling)
1/2 cup plant-based cream or milk (such as oat or almond)
Ice cubes
1 tbsp crushed peanuts (for garnish)
Instructions
- Prepare the shaker: Fill a cocktail shaker with ice cubes to chill the drink thoroughly.
- Add ingredients: Pour in the plant-based cream, chocolate syrup, and creamy peanut butter. Shake well until smooth and chilled.
- Decorate the glass: Drizzle chocolate syrup inside the serving glass to create a decorative swirl effect.
- Pour and garnish: Strain or pour the mocktail into the prepared glass. Sprinkle crushed peanuts on top as garnish.
- Serve immediately: Enjoy this sweet and indulgent drink while cold, perfect for any occasion.
Notes
Use cold cream for better mixing. Shake vigorously for a smooth texture. Try chocolate shavings or cocoa powder for added flair. Prepare your glass in advance to avoid mess.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Shaken
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
