“Your new favorite dinner awaits!”
This One-Button Apple Roasted Chicken is the ultimate comfort food that brings the aromas of sweet apples and savory chicken into your home. The simplicity of using a rice cooker combined with the delicious flavors of light soy sauce and oyster sauce makes this dish effortless yet extraordinary. Imagine the juicy chicken enveloped in a sweet glaze while the apples carmelize, creating a memorable meal for family and friends.

Table of Contents
Why Should You Try One-Button Apple Roasted Chicken Now?
Comfort food like this is perfect for any season.
Prepare this delightful recipe for a cozy family dinner or an intimate gathering with friends. With the combination of savory chicken and sweet apples, it captures the essence of comfort food while being incredibly easy to make. Perfect for busy weeknights, this meal doesn’t compromise on flavor or tenderness. By integrating the flavors of apples and chicken, you’re not just serving a meal; you’re creating a warm experience for everyone at the table. Plus, why not accompany it with some delicious Garlic Cheddar Mashed Potatoes for an inviting meal?
What Makes This Rice Cooker Version So Unique?
The rice cooker simplifies the roasting process and retains moisture.
Unlike traditional roasting methods, this recipe takes full advantage of the rice cooker. It creates a perfectly tender chicken while allowing the flavors to meld harmoniously. The combination of light and dark soy sauces, along with oyster sauce, builds a deep umami flavor that contrasts with the sweetness of the caramelized apples. You won’t just have a meal; you’ll enjoy a culinary experience that is aromatic, flavorful, and unique.
Flavor Balancing
The sweetness of the apples contrasts beautifully with the savory sauce mixture, creating a balanced flavor profile that enhances every bite.
Texture Exploration
The rice cooker method ensures that the chicken remains moist and tender, while the apples become soft and flavorful without losing their essence.
Convenience Factor
This recipe embodies simplicity, allowing you to set it and forget it, making meal preparation incredibly convenient.
What Ingredients Do You Need for This Tasty Dish?
Simple ingredients lead to a spectacular dish.
| Ingredient | Quantity |
|---|---|
| Whole chicken or chicken pieces | 1 (3 to 4 lbs) |
| Apples, cut into chunks | 2 cups |
| Onion, sliced | 1 large |
| Light soy sauce | 1/4 cup |
| Oyster sauce | 2 tablespoons |
| Dark soy sauce | 1 tablespoon |
| Butter | 2 tablespoons |
| Brown sugar (optional) | 1 tablespoon |

The main ingredient, chicken, brings high protein to the meal, making it healthy and satiating. You can mix and match apples for added sweetness, while the onions enhance the dish with their aromatic quality. This dish can also be paired with a seasonal Cinnamon Apple Grape Salad for an additional refreshing element.
How Do You Make One-Button Apple Roasted Chicken Step-By-Step?
Cooking made simple and delicious.
The One-Button Apple Roasted Chicken is not only delicious but incredibly easy to prepare. You will be amazed at how straightforward the process is while yielding a dish full of complex flavors.
Step 1: Prepare the Ingredients
Start with chicken, cleaning and patting it dry. This is crucial for even cooking and maximizing flavor absorption. Set aside while you prep the other ingredients, focusing on cutting the apples into manageable chunks and slicing the onion.
Step 2: Layer the Ingredients
Position the apple chunks and sliced onions at the bottom of your rice cooker. The sweetness from the apples and richness from the onion will create an incredible base flavor as the chicken cooks.
Step 3: Add the Chicken and Sauces
Place the chicken on top of the fruit and vegetable layers. Now it’s time to pour in light soy sauce, oyster sauce, and dark soy sauce, finishing with butter and a sprinkle of brown sugar if desired. These ingredients will meld together during cooking, creating delightful glaze over the chicken.
| Prep Time | 10 minutes |
|---|---|
| Cook Time | 1.5 hours |
| Total Time | 1 hour 40 minutes |
| Nutritional Values | Approx. 400 calories per serving |
Step 4: Initiate Cooking Process
Press the cook button on your rice cooker and wait. Once the cooker switches to warm, carefully flip the chicken to ensure that it cooks evenly on both sides. Press cook again, letting it finish until the chicken is fully tender and glazed with the sweet sauce.
How Can You Customize and Serve the One-Button Apple Roasted Chicken?
Explore endless variations with this recipe.
You can effortlessly customize this chicken dish to fit your dietary preferences or seasonal ingredients.
Diet Swap
For a lighter option, consider using chicken breasts instead of a whole chicken. The cooking time will be shorter, while the flavors from the apple and sauces will still shine through. You can also use low-sodium soy sauce to lower the sodium content.
Flavor Variation
To enhance the flavor, experiment with different apple varieties or add spices such as cinnamon or ginger for an intriguing twist. Consider serving the dish with a side of brown rice to soak up the delectable juices. The addition of nuts or golden raisins could also provide extra texture and richness. Pairing this dish with something extravagant, like Creamy Garlic Butter Lobster Tails, will create an unforgettable meal.
Serving Idea
Slice the chicken and serve it over a bed of rice, topped with the tender apples and onions from the cooker. Finish with a drizzle of the sauce to elevate the presentation. Fresh herbs, such as thyme or parsley, can also enhance flavor and add a pop of color on the plate.
| Suggested Pairings | With Garlic Cheddar Mashed Potatoes and a simple green salad. |
|---|---|
| Presenting Suggestions | Use colorful plates and consider adding a side of vegetables for a well-rounded meal. |
What Are Your Final Thoughts on This Delicious Recipe?
My experience with this One-Button Apple Roasted Chicken has been nothing short of delightful. It’s a dish I find myself revisiting for its ease and the incredible aroma that fills my kitchen. The ability to whip up a beautiful meal with such straightforward preparation allows me to focus on what matters most: my family and friends around the dinner table.
As you plan your next meal, consider giving this recipe a try—it’s bound to become a cherished addition to your go-to repertoire. Don’t forget to share your creations and thoughts on Pinterest! You can follow my boards for more delicious ideas here.
FAQ
How long do I cook the chicken in the rice cooker?
Cooking in the rice cooker typically takes about 1.5 hours for a whole chicken or until the rice cooker switches to warm. Ensure you flip the chicken to cook evenly. It’s ready when the meat is tender and reaches a safe internal temperature of 165°F.
Can I use chicken breasts instead of a whole chicken?
Absolutely! Using chicken breasts will reduce cooking time. Just be sure to adjust accordingly, as they will typically cook faster and may require about 30-40 minutes depending on your rice cooker.
What types of apples work best for this recipe?
Sweet varieties, like Honeycrisp or Fuji, are excellent choices for this recipe, as they retain their texture while providing a delightful sweetness. Tart apples like Granny Smith can be used for a more balanced flavor.
What is the serving size for this recipe?
This recipe typically serves 4 people, but serving sizes can be adjusted depending on the size of the chicken and everyone’s appetite. It is perfect to pair with side dishes for additional servings.
How do I store leftovers?
Leftovers can be stored in an airtight container and refrigerated for up to 3-4 days. Reheat gently in the microwave or in the rice cooker for optimal taste and tenderness.

One-Button Apple Roasted Chicken (Rice Cooker Version)
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Discover the irresistible One-Button Apple Roasted Chicken recipe, combining juicy chicken with sweet apples and savory sauces in a rice cooker for a hassle-free meal.
- Total Time: 100 minutes
- Yield: 4 servings 1x
Ingredients
- Whole chicken or chicken pieces (1, 3 to 4 lbs)
- Apples, cut into chunks (2 cups)
- Onion, sliced (1 large)
- Light soy sauce (1/4 cup)
- Oyster sauce (2 tablespoons)
- Dark soy sauce (1 tablespoon)
- Butter (2 tablespoons)
- Brown sugar (optional, 1 tablespoon)
Instructions
- Prepare the ingredients: Clean and pat the chicken dry. Cut the apples into manageable chunks and slice the onion.
- Layer the ingredients: Position the apple chunks and sliced onions at the bottom of your rice cooker.
- Add the chicken and sauces: Place the chicken on top and pour in the light soy sauce, oyster sauce, dark soy sauce, butter, and brown sugar (if desired).
- Initiate the cooking process: Press the cook button on your rice cooker. Once it switches to warm, flip the chicken to ensure even cooking, then cook again until fully tender and glazed.
Notes
For a lighter option, use chicken breasts instead of a whole chicken and feel free to experiment with different apple varieties or spices for added flavor.
- Author: Benjamin Scott
- Prep Time: 10 minutes
- Cook Time: 90 minutes
- Category: Main Course
- Method: Rice Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 12g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 100mg







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