Ingredients
Units
Scale
- 3 cucumbers, chopped
- 1 red onion, finely chopped
- 1 tomato, diced
- 1 green chili, finely chopped
- 1/4 cup cilantro, chopped
- 2 tablespoons lemon juice
- 1 teaspoon cumin powder
- Salt to taste
Instructions
- Wash the cucumbers thoroughly and chop them into small cubes.
- Combine in a large bowl the chopped cucumbers, red onion, tomato, and green chili.
- Drizzle lemon juice over the salad, add cumin powder and salt, then gently toss.
- Serve immediately to preserve the crunch and enjoy your refreshing dish!
Notes
Best consumed fresh for optimal crunch. Consider adding diced avocado for extra creaminess.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: None
- Cuisine: Indian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 4g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg