Can I use decaf coffee for this recipe?

Yes, you can absolutely use decaf coffee for this Iced Brown Sugar Latte. It will provide the same sweet flavor without the caffeine kick, making it a great alternative for those who want to enjoy the taste of coffee at any time of the day. Just ensure that your decaf coffee is freshly brewed for the best results.

What milk alternatives can I use for an Iced Brown Sugar Latte?

You can use any milk substitute you prefer! Almond milk, soy milk, oat milk, or coconut milk all work beautifully in this recipe. Each milk brings its unique flavor and texture to the latte, allowing you to customize it to your dietary needs and taste preferences.

How do I sweeten my latte if I don’t have brown sugar?

If brown sugar is unavailable to you, you can use regular granulated sugar or any sweetener of your choice as a substitute. For a more natural approach, consider using maple syrup or honey for added flavor and sweetness.

How can I make this drink dairy-free?

You can easily make this drink dairy-free by using non-dairy milk alternatives such as almond, coconut, or oat milk. Choose a variety that suits your taste, and for extra creaminess, look for barista versions that are designed to froth well.

Is it possible to prepare this recipe as a hot latte?

Definitely! If you prefer a warm drink, simply skip the ice and pour the hot espresso directly into a cup with heated milk. Stir in your brown sugar until dissolved, and you have a delicious hot latte to enjoy.

Iced Brown Sugar Latte: Easy And Delicious Recipe

Ingredients

Units Scale

1 shot or 1 cup Espresso or Strong Brewed Coffee
2 tablespoons Brown Sugar
1 cup Milk (dairy or non-dairy)
1 glass Ice
1 teaspoon Vanilla Extract (optional)

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Instructions

Brew your espresso or strong coffee using your preferred method.
In a glass, combine the brown sugar with a small amount of hot water to dissolve it completely.
Add the brewed espresso or coffee to the glass and stir until well mixed. Fill the glass with ice.
Pour the milk over the ice and espresso mixture.
If desired, add a dash of vanilla extract and stir to combine.

Notes

For a richer flavor, opt for whole milk or a non-dairy cream alternative. You can customize sweetness by adjusting the amount of brown sugar.

Author: Benjamin Scott
Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Beveraging
Cuisine: Coffee
Diet: Vegetarian

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 14g
Sodium: 100mg
Fat: 8g
Saturated Fat: 4g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 0g
Protein: 6g
Cholesterol: 20mg