What is the best way to store leftovers of Hearty Meatball Soup?

Leftovers of Hearty Meatball Soup can be stored in an airtight container in the refrigerator for up to three days. For longer storage, consider freezing the soup in portions. Simply place it in freezer-safe containers or bags, ensuring to leave space for expansion as it freezes.

Can I use frozen vegetables in Hearty Meatball Soup?

Yes, you can use frozen vegetables if you don’t have fresh ones on hand. Just add them toward the end of the cooking process to ensure they don’t become mushy.

What should I serve with Hearty Meatball Soup?

Hearty Meatball Soup pairs well with crusty bread, salads, or garlic bread for a full meal. You can also serve it with some fresh herbs sprinkled on top for added flavor.

How can I make Hearty Meatball Soup spicy?

To make the soup spicier, you can add red pepper flakes, fresh chili peppers, or a dash of hot sauce to suit your taste preference. Start with a small amount and adjust accordingly.

Is it okay to add other proteins to the soup?

Absolutely! Feel free to experiment by adding other proteins like shrimp or chicken for added depth. Just make sure to adjust the cooking times accordingly to ensure all ingredients are cooked through.

Hearty Meatball Soup: 5 Ingredients For A Warm Meal

Ingredients

Units Scale

1 pound ground beef or turkey
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 egg
2 cloves garlic, minced
1 teaspoon Italian seasoning
Salt and pepper to taste
4 cups beef or chicken broth
1 cup diced carrots
1 cup diced celery
1 cup chopped onions
1 cup spinach or kale
1 can diced tomatoes (optional)

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Instructions

Combine the ground meat, breadcrumbs, Parmesan, egg, minced garlic, Italian seasoning, salt, and pepper in a bowl. Mix well and form into small meatballs.
Heat a large pot over medium heat and brown the meatballs on all sides. Remove the meatballs and set aside.
In the same pot, add the broth, diced carrots, celery, and onions. Bring to a boil, then reduce heat. Return the meatballs to the pot along with the spinach or kale and diced tomatoes if desired. Simmer for 20 to 30 minutes until the vegetables are tender.
Serve hot and enjoy your comforting bowl of Hearty Meatball Soup.

Notes

This soup is easily customizable. You can use plant-based meat alternatives for a vegetarian version or add seasonal vegetables to enhance flavor.

Author: carter_emily
Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Main course
Method: Stovetop
Cuisine: American
Diet: High Protein

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 5g
Sodium: 400mg
Fat: 12g
Saturated Fat: 4g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 3g
Protein: 15g
Cholesterol: 30mg