Ingredients
Scale
2 cups cold milk
1 packet instant chocolate pudding mix (3.9 oz)
8 Oreo cookies, crushed
1/2 cup whipped topping (like Cool Whip)
4 small plastic cups (5–6 oz size)
Halloween candy decorations (gummy worms, candy pumpkins, cookie tombstones, candy eyes)
Instructions
- Prepare the pudding: In a mixing bowl, whisk together cold milk and pudding mix until thickened, about 2 minutes. Let sit for 5 minutes to fully set.
- Crush the cookies: Place Oreos in a plastic bag and crush them using a rolling pin to create edible “dirt.”
- Layer the cups: Divide pudding between cups. Top each with a layer of crushed Oreos to resemble soil.
- Decorate the graveyard: Add Halloween candies like gummy worms, tombstone cookies, candy eyes, and pumpkins to create a spooky graveyard scene.
- Chill and serve: Refrigerate for at least 30 minutes before serving to let flavors meld and the pudding set firmly.
Notes
Customize with any spooky candies you like! Kids will love decorating their own graveyard cups. Can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 24g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg