Can I use white chocolate instead of dark chocolate?

Absolutely! White chocolate can be used as an excellent alternative, providing a sweeter flavor and a beautiful canvas for decorations. Just ensure to adjust any additional sweetness in your toppings to balance the flavors.

How do I store the Express Chocolate Christmas Trees?

These trees should be stored in an airtight container in a cool, dry place. Avoid exposing them to heat, as it may cause the chocolate to melt and lose its shape.

Can I make these in advance?

Yes! You can make these chocolate trees up to a week in advance. Just ensure they are properly stored away from heat and humidity to maintain their crunch.

What toppings work best for decorating the trees?

The possibilities are endless! Consider using a variety of colorful sprinkles, crushed candies, edible glitter, or even mini chocolate chips to add texture and aesthetics.

Are there any allergen-free alternatives for the ingredients?

Certainly! Look for specially formulated dairy-free chocolates and gluten-free pretzels if allergies are a concern, or opt for nut-free toppings to prevent cross-contamination.

Express Chocolate Christmas Trees – 5 Minute Holiday Treats

Ingredients

Scale

7 oz Dark or Milk Chocolate
1 tsp Coconut Oil (optional)
2 tbsp Colored Sprinkles
2 tbsp Mini Sugar Pearls
12-16 Small star-shaped cookies
1 Cone mold (plastic or metal)

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Instructions

Prepare the Mold: Place a clean cone mold on a parchment-lined plate.
Melt the Chocolate: Melt chocolate with coconut oil over simmering water until smooth.
Coat the Mold: Spoon or pour melted chocolate over the cone to create smooth spirals.
Decorate: Add sprinkles, sugar pearls, and star-shaped cookies while the chocolate is still soft.
Chill: Refrigerate 15–20 minutes until fully set.
Unmold: Carefully remove the chocolate tree from the mold and place on a serving plate.

Notes

These trees are customizable, try using white chocolate or other colorful candy melts for variety.

Author: Benjamin Scott
Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No Bake
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 tree
Calories: 120
Sugar: 10g
Sodium: 100mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 1g
Protein: 1g
Cholesterol: 5mg