Can I make these puff pastry pockets ahead of time?

Absolutely! You can prepare the fillings and assemble the puff pastry pockets ahead of time. Just keep them refrigerated until you're ready to air fry them. This makes them perfect for party prep.

What kind of dipping sauce goes well with these pockets?

A variety of dipping sauces complement these pockets beautifully. Consider using a tangy balsamic glaze, creamy ranch sauce, or even a garlic aioli for an upscale touch.

Can I use frozen asparagus instead of fresh?

While fresh asparagus is recommended for optimal texture, you can use frozen asparagus in a pinch. Just make sure to thaw and thoroughly dry it before using to prevent excess moisture.

How do I keep the pastry from becoming soggy?

To prevent sogginess, don’t overfill the pastry pockets and let excess moisture evaporate during cooking. The air fryer helps keep them crisp.

What are some good substitutions for egg wash?

If you're looking for vegan options, you can substitute egg wash with almond milk mixed with a little cornstarch, or use aquafaba (the liquid from canned chickpeas).

Easy Green Asparagus Puff Pastry Pockets Airfryer Recipe

Ingredients

Units Scale

500 g Asparagus
1 packet Puff pastry
100 g Cream cheese
6 slices Prosciutto
8-9 TL Parmesan cheese
1 Egg yolk
1 - 2 tsp Oil
Salt and pepper to taste

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Instructions

Wash the green asparagus thoroughly and trim the woody ends. Cut them into pieces about 5 cm long.
Unroll your puff pastry on parchment paper and cut it into six equal squares.
Spread 1-2 tablespoons of cream cheese into the center of each pastry square. Layer with a slice of prosciutto and asparagus pieces. Sprinkle approximately 1 teaspoon of grated Parmesan on top and season with salt and pepper.
Fold the corners of the pastry over the filling to form a pocket. Preheat your air fryer to 180 degrees Celsius.
Brush the tops with egg wash and sprinkle with extra Parmesan if desired. Cook for about 8-10 minutes until golden brown and crispy.
Serve hot and enjoy!

Notes

These pockets can be prepared ahead of time and are perfect for parties. Store leftovers in an airtight container in the fridge for up to 3 days.

Author: Sarah Mitchell
Prep Time: 10 minutes
Cook Time: 10 minutes
Category: Appetizer
Method: Airfrying
Cuisine: Italian
Diet: Vegetarian

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 1g
Sodium: 700mg
Fat: 15g
Saturated Fat: 6g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 3g
Protein: 7g
Cholesterol: 30mg