Ingredients
Units
Scale
- 1 cup Brewed Tea
- 1/2 cup Cherry Juice or Fresh Cherries (pitted)
- 1 tsp Vanilla Extract
- 1-2 tsp Honey or Sugar (to taste)
- 1/2 cup Milk (or a plant-based alternative)
- Ice Cubes (for iced version, as needed)
- Optional Garnish (Whipped Cream, Cherry, Cinnamon, or Cherry Syrup, as desired)
Instructions
- Brew one cup of your favorite tea and let it cool slightly.
- If using cherry juice, warm it gently in a saucepan. If using fresh cherries, pit and blend them into a puree and warm slightly. Stir in the vanilla extract along with honey or sugar to taste.
- Combine the brewed tea with the cherry mixture and stir well. For a hot latte, pour into a mug and top with frothed milk. For an iced version, pour over ice and add chilled frothed milk. Finish with optional garnishes.
Notes
For a vegan version, substitute regular milk with almond, oat, or coconut milk. Experiment with different spices or tea types to personalize your drink.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
